Blessings at Work
A host site and its volunteers have the satisfaction of
providing a hand-up to people and families who have
desperate food insecurities. The Angel Food program also
brings people together in a common effort and creates a
sense of unity and purpose in any organization.
In addition, AFM contributes $1 to a host site’s
benevolence fund for every Angel Food box distributed.
In this way, Angel Food Ministries is helping thousands
of churches and organizations reach out and make a
difference in their communities. This provision enables
host sites to make a greater impact in their communities
and help more people get back on the feet.
Because Angel Food Ministries believes in sharing the
Good News as well as demonstrating the goodness of God,
“The Servant” magazine is included in each box of Angel
Food. Interesting and encouraging articles, a prayer of
salvation, dynamic testimonies, relevant ministry
updates and much more are included in each issue.
Churches that
participate in Angel Food Ministries benefit in many
ways:
-
Gives church members hands-on experience and
training with rewarding service to others.
-
Provides discounted food not only for those that
need it, but for any others who appreciate deep
discounts on quality food.
-
Provides additional income to community outreach
funds.
-
Gives churches and other organizations an effective
outreach to the community to meet real needs in a
genuine way -- oftentimes drawing new participants
and visitors into the mission at hand.
Orders and Distribution
Orders and distribution of Angel Food are handled by
churches and community organizations.
During the first part of each month, a host sites takes
orders for boxes of Angel Food from its community.
Orders are then turned in to Angel Food Ministries
headquarters in Monroe, Georgia.
Angel Food then purchases quality food from first-rate
suppliers to fulfill the orders. The fresh food is
delivered in bulk to the Angel Food Warehouse where it
is divided and shipped to host sites for distribution on
a predetermined date of the month.
Volunteers at the host site divide the food into
individual orders. These boxes of Angel Food then are
picked up by those who have placed orders.
More Details:
There are two main
administrative issues a host site will need to address.
First is the order taking
process. Once the program is underway, a
church or non-profit organization with a vision for
helping their community can organize one or two
delegated individuals whose job is to process the
orders. These orders can be taken at a table in the
foyer of a church or perhaps a kiosk setup with a
banner. Typically, this takes one to two days per month
and includes orders taken by phone, submitted by mail,
by email, by fax, in person or through envelopes or
order forms used for that purpose. The individuals in
charge of this first step will process simple paperwork,
which would include a form, cash, checks and food
stamps. One check for the total order from the
sponsoring host site, plus any food stamps, is sent to
Angel Food Ministries. This order from the host site is
due on a predetermined Monday of a given month. The
second administrative matter, Distribution Day, includes
the presence of church and community volunteers who come
together to perform duties ranging from setting up and
filling boxes and containers to clean up or assisting
disabled or elderly customers with carrying their
containers to their cars. Most host sites do not deliver
to their community; customers are urged to pick up their
food at the host site location, bringing their own boxes
or baskets to be filled.
Distribution Day is where the rubber meets the road.
People are working together for common goals, they meet
new friends or perhaps life-changing conversations take
place. Socio-economic distinctions are forgotten and the
church begins to regain its God-ordained presence as the
centerpiece of the community. If the host site is
organized well, it is possible that those picking up
food will be there less than two minutes; while others,
the volunteers, can expect a two- to four-hour time of
reward, working with one another and helping others.
Distribution Day then becomes for many the one day in
the month when a sense of fulfillment through service
and a life of purpose becomes a reality. Practically, 6
to 8 workers can handle 250 units of food, but wise
pastors and leaders will encourage other volunteers to
be there to experience the joy.
Using the quality food
at significant discounts offered on a regular basis is a
real and practical way to say clearly that you care. It
also infuses a reminder of the value that God places on
humans everywhere and that they deserve every
opportunity that can be offered them in the name of love
and friendship.
Getting
the Word Out
To get the word out to
your church and community -- just tell them. How? Word
of mouth, door hangers and brochure literature, your
website, advertisements in local newspapers, press
releases or by giving a unit of food as a gift.
Additionally, if your organization finds the right
opportunity with local TV and radio stations, they might
run information about your involvement with Angel Food
at no cost, as they are required by law to broadcast a
certain amount of Public Service Announcements (PSA).
Ask them if you can help them meet their legal quota of
PSAs.
It is also possible to
join hands with corporations who may be interested in
holiday endeavors to distribute food. Your church's
enthusiastic volunteers, a generous corporation's
funding and the capacity of Angel Food Ministries can be
used to touch expanded portions of the community and
deliver quality food to those who would appreciate it
the most during the various holidays seasons throughout
the year.
|